Dude, nobody likes Mad Dog. There are videos of people being hospitalized after trying a few drops of that stuff. I made the mistake of trying the Hot Ones final dab sauce on a chicken nugget. We had three different Hot Ones sauces and the first two I tried weren’t bad, but that last one was brutal. Like, intense tongue pain and I might be calling an ambulance soon.
I’m a Cholula guy. I generally like hot sauces but Cholula is just excellent with any sort of scrambled eggs or omelette. Also does well when added to beef stew. Or a fish filet.
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Taco Bell’s Diablo Sauce
I’m dead serious.
Tabasco is vile. If you like that, shame on your taste buds.
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That’s not true at all. I love Mad Dog. 
True, although most of these are from the straight Plutonium Extract, which I posted a video of above. Mad Dog 357 Gold is roughly 1 million SHU. I eat Carolina Reaper peppers regularly, and they are twice as hot.
Here’s a video of Johnny Scoville drinking an entire bottle of Mad Dog 357 Gold. He has also drank an entire bottle of the Plutonium Extract on three occasions.
Chiliheads like much hotter stuff. If spicy things are your jam, you adapt to the lower SHU sauces pretty fast and need to get hotter and hotter stuff to feel that same endorphin rush.
Texas Pete’s which I developed a liking to from its ubiquitous presence in military dining facilities
Those mre Tabasco micro bottles were currency to certain folk especially on remote fobs
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On that scale, I really love the Hot Ones small batch Last Dab. It’s really good.
The one from the show they use for basically everyone “the bomb” tastes like garbage water with pepper spray in it. Do not like.
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`https://dinobbq.securetree.com/Retail/Devil-s-Duel-Pepper-Sauce/
My favorite, I buy about a bottle a month
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I love any hot sauce that makes my bowels a raging fire of liquid lava.
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Gator Hammock. They have varying degrees of heat but the classic one is my favorite. Goes great on anything.
h ttps://www.hotsauce.com/gator-hammock-hot-gator-sauce/
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daves insanity! Hot as hell with a ton of flavor!
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Love that bass at the end great stuff.
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Wildbrine’s kimchi hot sauce is my joy. Lots going on besides heat (I have other sauces for that), funky delicious all the way down.
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Frank’s with butter for a buttery wing sauce. It’s honestly perfect.
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Louisiana hot sauce. I use it liberally on fried food, especially fish.
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Just got my order from waffle house I said no pepper,look into the bag and a whole container of jalapenos, 
I like OG McIlhenny Tabasco Sauce or Sriracha sauce. I don’t need or want freaking Ghost pepper Scoville rating 1M gimick sauces.
I guess my name precedes me 
