I was going to be in it, but I was playing World of Warcraft.
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Ouch!
Spidy walked right into that one!
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Nice has tradeoffs though. Like INSANE housing costs haha. I could go on, but this is not the place for that.
Watched episode one of season two of The Boys. Enjoyed it. Then decided I have been reading all this threads hype over Mandalorian. Just finished episode one of season 2. Working on episode 2 right now. Good stuff. I love how they take a movie approach to the shooting etc. The quality of the production is top notch.
Living room is passable for now. I need to do a lot more, I just donât feel like doing it, and frankly lack the focus to do so at this point. However, the kiddo did help me pick up trash, etc. Frankly caught me by surprise haha.
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Now, they may be eating him as rice.
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Took me a second.
I will grant thee a slow clap for that one. Well played. Well played indeed.
Are you the chief cook and bottle washer at your place? Sounds like it.
Tonight is chicken noodle mushrooms. The family really chows down on that.
I think we will get a prime rib roast for Christmas again this year. It was so good and why not? Itâs been a yukky year.
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Anyone else having payment issues today?
Must be the new canadian tax causing issue on other news
https://scontent.fyyc2-1.fna.fbcdn.net/v/t1.0-9/131485678_4221965821154094_6083032757490295705_n.jpg?_nc_cat=103&ccb=2&_nc_sid=825194&_nc_ohc=VAR1uJeTn18AX-siVQp&_nc_ht=scontent.fyyc2-1.fna&oh=890749bfefa70388e9ced53d39a0c0c1&oe=5FFFDA6E
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Yeah totes magotes stolen bud. Work is gonna hate me Saturday LOL
Logged back in after taking a shower and now my last toon canât fight the holiday boss as I was put on a server with one other person waiting to fight it.
I wonder if everyone went to raid.
I just got done with my 16th toon today doing the Greench daily. Know who plays the Greench? Jeem Carry.
Thinking of making some Beef stew for dinner tomorrow night.
Might have to run to store in morning and grab a few things. Just sounds good.
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Carrots, potatoes, celery, jalapenos, beef, more beef, and even more beef. My question is, do you make it thick, or thin like dinty less?
No jalapeĂąos as wife and kids donât like them. Lots of beef. Potatoes, carrots, Celery, zucchini, and some andouille sausage and tomato sauce
Season to the gills and let it simmer all bloody day.
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You can always have them ready on the side for yours alone. I just wish that there was an actual GOOD Cajun restaurant around this area. The best one doesnât even have jambalaya, red beans and rice, or gator tail.
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But the weather is nice hahahaha
Kidding aside, I am fortunate to have an authentic New Orleans bistro downtown. They are relocators after Katrina. Best Poboybi have ever had.
Kiddo has a Dr appointment with neurologist Monday. Mom is taking him. If my bonus comes in taking eldest out to eat that day. Cannot decide between Raman bar, local Japanese place, or sushi. Honestly torn.
We have a ton of Ramen and Sushi places here. I miss Texas where we at least had some good Cajun though.
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OMG⌠Our laser finally came in. Got the bad girl up and running today. 45 watts of pure CO2 laser goodness. Should be making some stuff to sell soon.
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Ya got a shark to attach it to?
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We stole it from freehold.