Asking the real questions, part 1

Peanut butter: crunchy or creamy?

Creamy with honey. Obviously.

The very idea of Crunchy peanut butter is unsettling. Who wants to bite into a soft sandwich and randomly be met with CRRUUNNCCHH… No thank you.

Crunchy :100:

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I find the crunchy peanut butter method similar to those complex dog bowls when your dog needs help eating slower. It’s a good deterrent to scarfing the sandwich in 3 bites.

Depends on the bread, if toasted, and whatever else is in the sandwich. Crunchy for a PBJ is a crime and you should be crucified for it. Crunchy on rye that’s been toasted is delicious.

Kraft or Jiff?

Creamy for sure

it has the added benefit that you can toss it in the blender with your protein shake

Creamy for sure. I want it to melt in my mouth

Crunchy for sure

The only real answer is to rotate peanut butters each time you go to the store.

I do creamy and crunchy on a rotation. Best of both worlds. Thanks Costco.

Always stock one of each.

Never let them know your next move.

Creamy is for psychopaths. Crunchy is rustic and wholesome.

Jiff is the only correct answer

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You all need jesus.

The only answer is both at the same time.

Crunchy is literally them both at the same time already :roll_eyes:

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Ya but if you have both thats double the peanut butter so…

Creamy peanut butter is for getting the dog to take it’s pills and baiting rodent traps. Otherwise, it’s garbage.

Jif’s chunky sucks so bad, waaay to pasty and dry, I’m sure it’s rebranded Great Value. Skippy 1st choice, followed by Peter Pan. Meijer is best store brand if the big jars of the other brands are put of stock.

There is a time and place for creamy peanut butter… never and in the trash.

Crunchy PB is like when you’re making creamy peanut butter but you quit half way

You tell me which is better!

Just use double the crunchy and problem solved again

Depends on what it’s being used for. :dracthyr_a1:

Peanut butter is gross.