What should I put in my Ramen Noodles

Community General Discussion
21

Flaming Hot Cheetos

1 Like
22

Vulpera meat.

1 Like
23

tony chachere’s creole seasoning

24

water? haha i joke, to be honest I feel the packets coming with it is usually enough flavor but perhaps some bacon?

25

Throw an orange within.

1 Like
26

Hard-boiled egg.

A chicken leg.

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27

Can’t go wrong with a spoon full of Habenero or Ghost pepper salsa :wink: of course if you don’t like spice I’d suggest not doing this

28

Shichimi Togarashi, additional toasted sesame seeds, spinach leaves and diced hard cooked eggs.

29

COVID19…

Just kidding :slight_smile:

1 Like
30

Leftover terachy chicken cut in to small pieces, steamed greenbeans, Bok Choy, topped with chives

31

Uh, teriyaki chicken?

2 Likes
32

Ya that too LOL

1 Like
33

Tabasco. Wakes you up and clears out the sinuses.

34

I used to make beef flavored and then I would make a bologna sandwich with butter on it and dip it into the juice. It honestly tasted very French dippish.

35

NOT spiders.

Check your ramen cup for spiders.

36

powdered reaper and a teeeny drip of devils spit bbq

37

Fry an egg and put it in.

38

Soft boiled egg.

39

Vodka, lots of vodka.

1 Like
40

Add a sunny side up egg to the top .
Break the yolk as you dig into the ramen . It will add another level of richness to the dish plus maybe add some kind of spice to it like Tabasco or sriracha

Or even better go out to a place that makes ramen or has a ramen dish .
We in the industry could really use guests in our establishments.